Description

This is the second wine of Château Tour Haut-Caussan Cru Bourgeois run by brother and sister Fabien & Véronique Courrian, the family acquired the vineyard in 1877  and they are the 4th generation of winemakers, though the family has been living in Blaignan-Medoccan since 1634.

Their father Phillipe has moved his wine making passion to Château Cascadais in Corbieries.  They maintain a very traditional approach to viticulture and wine making, using no chemicals, only compost which they makes themselves from grape stalks and cuttings, a fact noticeable by the greenness of their vineyard against their neighbours. While in the Medoc mechanical harvesting is common, they believe in hand-picking. They also use no form of filtration. 

Blackcurrant and herb scented nose, medium bodied ripe black fruit flavours this is great value Bordeaux that would make a superb accompaniment to roast lamb.

	France, Bordeaux, Medoc		13%
	Cork		In the next 4 years
	Cheese, Lamb		75cl
	Cabernet Sauvignon, Merlot