Description

The winery is situated in the ancient town of Mad and there are eight hectares under vine in the “Grand Cru” Kiraly and Betsek areas, planted to Furmint, Harslevelu and Muscat. The vines are on average 30 years old, producing extremely low yields, the local mayor is the wine maker who uses modern techniques and also relies on traditional wine making methods and barrel ageing. This results in exceptional wines, in fact their top wine has won a Gold medal for six consecutive years at the International Wine & Spirt awards in London, which makes them the most successful Hungarian winery at this prestigious competition.

Deliciously sweet dessert wine with a creamy texture and flavours of apricot, orange marmalade, honey and ginger. T

	Hungary, Mad		11.5%
	Cork		In the next 10 years.
	Cheese, Desserts		50cl
	Furmint, Harslevelu, Muscat